In the classroom and out. Learn with purpose. With more than 25 programs in a variety of disciplines, the Faculty of Agricultural, Life and Environmental Sciences (ALES) offers more than you’d expect. Programs like our Bachelor of Science in Agriculture, or our Bachelor of Science in Agricultural/Food Business Management prepare you for various career paths – from producers and researchers to business developers and marketers. Each program goes beyond classroom theory to challenge students to find solutions for real-world problems, create opportunities and help shape how people think about the food we eat and the environments we live in.
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